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Xanthan Gum

Brand:Hebei Hengguan Chemical Co.,Ltd
Category:Food Ingredients
Views: times
Introduction:CAS No.:11138-66-2
Products Information
Batch No.
Test Items Specs
Appearance Cream-white
Particle Size (mesh) 80/120/200
Loss on Drying ≤13%
PH (1% KCL) 6.0-8.0
Viscosity (1% KCL, cps) ≥1200cps
Shearing Ratio ≥6.0
Ashes (%) ≤13
Pyruvic Acid (%) ≥1.5
V1:V2 1.02-1.45
Assay 91%-108%
Total Nitrogen ≤1.5%
Total Heavy Metals ≤10ppm
As ≤3ppm
Pb ≤5ppm
Total Plate Count ≤2000cfu/g
Moulds/Yeasts ≤100cfu/g
Staphylococcus Negative
Salmonella Negative
Coliform Negative

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